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St. John: I Love This Business
By ROBERT ST. JOHN
Tue,02/06/24-5:32PM , 570 Reads 7,577 Statewide
Robert St. John loves his work and he’s excited about the restaurant industry.
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School Menus
By STAFF REPORTS
Tue,02/06/24-5:00PM , 478 Reads
Union Public School Breakfast Menu

*Available daily at Breakfast (9-12 Grades only): Variety of Cereals, Assorted Fresh Fruit, Juice, Milk

Thursday 2/8-Pancakes/Sausage

Friday 2/9-Sausage Biscuit

Monday 2/12-Pancake on a Stick

Tuesday 2/13-Chicken Biscuit

Wednesday 2/14-Frudel
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Mississippi chef and restaurant named semi-finalists for 2024 James Beard Awards
By SUSAN MARQUEZ - MAGNOLIA TRIBUNE
Mon,02/05/24-10:26AM , 554 Reads 8,185 Statewide
The awards are meant to celebrate, support, and elevate the people behind America’s food culture.

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Hennington

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Union Community News: History of Sweet Tea
By CLAIRE HENNINGTON - Union Columnist
Fri,02/02/24-1:00PM , 426 Reads
We all know and love the beverage that is exclusive to the South known as sweet tea. I love it, you love it, everyone loves it. People from other parts of the country have no idea what it is, and they probably will say it tastes like syrup.
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